Our venue is a “site only” rental reservation. Infrastructure such as tents & event rentals must be supplied by the reservation entity. The Cellar House venue on the Pocomoke River is among the Eastern Shores finest settings for weddings & events.

WEDDINGS & EVENTS

The Cellar House Farm is a Colonial-era farm situated on a high bank overlooking the wild and scenic Pocomoke River on Maryland’s Eastern Shore. Located between the towns of Pocomoke and Snow Hill, just 20 minutes from Salisbury and 45 minutes from Ocean City. It’s the perfect place for your next wedding, event, or celebration. The 400-acre farm’s outdoor spaces afford a variety of event options.

The Cellar House Farm features our namesake home surrounded by approximately 20 acres of lawns overlooking the beautiful Pocomoke River. Entrance to the farm is our 1-mile long lane through meadows, forest, and agriculture fields. The extensive lawn areas afford multiple options for hosting events with river, house, pond, lagoon, arbor, gazebos, and a fire pit as features to work with.

Host Your Perfect Event in a Truly Unique Setting

Cellar House Farm is accepting reservations for exclusive weekend events. Whether you’re planning a wedding, private celebration, or corporate gathering, our riverside venue offers the perfect blend of natural beauty and thoughtful amenities.

Venue Packages & Pricing

All event packages include:

  • Elegant sailcloth tent (size based on guest count)

  • Two-stall portable restroom trailer

  • Golf cart guest transport/support

  • Professional sound system (mic & speakers)

  • Dance floor, tent side walls, and lighting

  • Boat access to the venue

Choose the Package That Fits Your Guest List

Package Tent Size Guests Inclusions Price
Intimate Celebration 45ft x 63ft Up to 75 All listed below + damage waiver $12,500
Classic Gathering 45ft x 83ft 75–125 All listed below + damage waiver $15,500
Grand Affair 45ft x 103ft 125–175 All listed below + damage waiver $18,500
Large Event 59ft x 99ft 175–225 Please inquire for tent options & pricing $21,500
All packages are customizable. Catering and décor can be arranged separately by the client.

Add-Ons & Upgrades

Rehearsal Dinner (night before your event): Available for an additional fee – inquire for pricing.
Ask about extended access, extra amenities, or custom options.

What’s Next?

We’re excited to host your celebration! In the near future, we’ll be unveiling a brand-new wedding and event barn, plus even more venue features and improvements.
The Delmarva Peninsula’s finest wedding and event site is along the banks of Maryland's scenic Pocomoke River. Historic charm & whimsical sculptures on this colonial era riverfront farm combine to provide a gorgeous setting for your important event.

BOOKING INQUIRIES AND SITE VISIT GUIDELINES

Please be aware that you must be in contract with either a full-service event or wedding planner, or a caterer in order to schedule a site visit of Cellar House Farm. We require a full-service event or wedding planner in order to book an event at our venue.

SITE VISITS

We accommodate site visits with planners by appointment only. Schedule a site visit or request additional information by contacting us.

Robert Graham •530-412-0610 • Email rob@cellarhousefarm.com

EVENT HOURS

12:00PM - 10:00PM

LOCAL VENDERS

We want your wedding or event to be as seamless and successful as possible. We have curated a list of local venders. Event vendors will be permitted to work on the property on a case by case basis after a site visit with our event manager. Appropriate liability insurance will be required by venue management.

WEDDING PLANNERS

Tiffany Wyatt - Tiffany Wyatt Weddings Contact 443-880-2572. tiffanybwyattweddings@gmail.com

Angie Smythe - Eventfully Yours Contact. 561-665-0166 angie@eventfullyyoursmd.com

EVENT RENTALS

Coastal Tented Events - Zack McCarty. Contact 302-462-6300. zack@tentedeventsde.com

 

VENDOR LOAD-IN & LOUD-OUT

Vendors are allowed to arrive at the venue for delivery and setup on the day prior to the event. Vendors and the participants are allowed to arrive at the venue at 8:00AM or later the day of the event. This window must be approved by venue management 30 days prior to the event. Vendors must have all items removed off the property by 5:00PM the following day unless otherwise agreed upon in the formal agreement.